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Made from the leaves of Rubus idaeus, it has been gathered and brewed for generations, not for drama or intensity, but for its steady, dependable nature. Traditionally, it was a tea people returned to regularly, woven into everyday routines rather than saved for special moments.
When brewed, raspberry leaf produces a smooth, earthy infusion with a slightly green, almost black-tea-like character. It’s fuller in body than many herbal teas, but still gentle and easy to drink — grounding without heaviness.
Our raspberry leaf is dried carefully to preserve its natural balance and flavour, resulting in a tea that feels solid, reassuring, and quietly nourishing in character. It’s particularly well suited to those who enjoy herbal teas with a bit of structure and depth.
This is a tea for consistency rather than novelty — simple, steady, and comfortable in its role.
Raspberry leaf’s balanced, neutral flavour makes it an excellent foundation for blending. It adds body and steadiness to lighter herbs without overpowering them.
Blend ideas to try:
Peppermint
Fresh and cooling, with raspberry leaf adding depth and structure.
Chamomile
Soft and gentle, grounded by raspberry leaf’s fuller body.
Hawthorn Blossom
Floral and calming, balanced by raspberry leaf’s earthiness.
Raspberry leaves (Rubus idaeus)
• Naturally caffeine-free
• Smooth, earthy, and well-rounded in flavour
• Fuller-bodied than many herbal teas
• Suitable for regular, everyday use
10 servings - Loose leaf - Optional compostable teabags
Made from the leaves of Rubus idaeus, it has been gathered and brewed for generations, not for drama or intensity, but for its steady, dependable nature. Traditionally, it was a tea people returned to regularly, woven into everyday routines rather than saved for special moments.
When brewed, raspberry leaf produces a smooth, earthy infusion with a slightly green, almost black-tea-like character. It’s fuller in body than many herbal teas, but still gentle and easy to drink — grounding without heaviness.
Our raspberry leaf is dried carefully to preserve its natural balance and flavour, resulting in a tea that feels solid, reassuring, and quietly nourishing in character. It’s particularly well suited to those who enjoy herbal teas with a bit of structure and depth.
This is a tea for consistency rather than novelty — simple, steady, and comfortable in its role.
Raspberry leaf’s balanced, neutral flavour makes it an excellent foundation for blending. It adds body and steadiness to lighter herbs without overpowering them.
Blend ideas to try:
Peppermint
Fresh and cooling, with raspberry leaf adding depth and structure.
Chamomile
Soft and gentle, grounded by raspberry leaf’s fuller body.
Hawthorn Blossom
Floral and calming, balanced by raspberry leaf’s earthiness.
Raspberry leaves (Rubus idaeus)
• Naturally caffeine-free
• Smooth, earthy, and well-rounded in flavour
• Fuller-bodied than many herbal teas
• Suitable for regular, everyday use
10 servings - Loose leaf - Optional compostable teabags
