Chamomile is one of those plants that feels like it’s always been around — quietly reliable, softly scented, and woven into everyday life across cultures and generations.
Made from the dried flowers of Matricaria chamomilla, chamomile has been gathered and brewed for centuries across Europe and beyond. It was traditionally valued not for strength or intensity, but for its gentle, comforting nature — a plant people returned to in the evenings, after long days, or whenever something softer was needed.
When brewed, chamomile makes a light, golden tea with a delicate floral sweetness and a faint apple-like note. It’s calm and uncomplicated, with no bitterness and no sharp edges — the kind of tea that doesn’t demand attention, but quietly earns its place.
Our chamomile is prepared simply and with care, allowing the character of the flowers to speak for themselves. It’s a tea best enjoyed slowly, whether as part of a bedtime ritual, a quiet afternoon pause, or just because the moment calls for something gentle.
This is chamomile as it’s always been — familiar, dependable, and quietly comforting.
Chamomile blends beautifully with other gentle herbs, making it a natural starting point for personal, intuitive tea blends. Whether you’re blending for flavour, mood, or a slower pace, it pairs best with plants that share its soft, calming character.
Blend ideas to try:
Hawthorn Blossom
Soft, floral, and steady — a soothing blend that feels unhurried and balanced.
Ivan Chai
Smooth and grounding, with chamomile adding lightness and ease.
Linden
Sweet, floral, and deeply calming — a classic evening-style blend.
Chamomile flowers (Matricaria chamomilla)
• Naturally caffeine-free
• Light, floral, and softly sweet in flavour
• Gentle and easy to drink
• Suitable for any time of day
10 servings - Loose leaf - Optional compostable teabags
Chamomile is one of those plants that feels like it’s always been around — quietly reliable, softly scented, and woven into everyday life across cultures and generations.
Made from the dried flowers of Matricaria chamomilla, chamomile has been gathered and brewed for centuries across Europe and beyond. It was traditionally valued not for strength or intensity, but for its gentle, comforting nature — a plant people returned to in the evenings, after long days, or whenever something softer was needed.
When brewed, chamomile makes a light, golden tea with a delicate floral sweetness and a faint apple-like note. It’s calm and uncomplicated, with no bitterness and no sharp edges — the kind of tea that doesn’t demand attention, but quietly earns its place.
Our chamomile is prepared simply and with care, allowing the character of the flowers to speak for themselves. It’s a tea best enjoyed slowly, whether as part of a bedtime ritual, a quiet afternoon pause, or just because the moment calls for something gentle.
This is chamomile as it’s always been — familiar, dependable, and quietly comforting.
Chamomile blends beautifully with other gentle herbs, making it a natural starting point for personal, intuitive tea blends. Whether you’re blending for flavour, mood, or a slower pace, it pairs best with plants that share its soft, calming character.
Blend ideas to try:
Hawthorn Blossom
Soft, floral, and steady — a soothing blend that feels unhurried and balanced.
Ivan Chai
Smooth and grounding, with chamomile adding lightness and ease.
Linden
Sweet, floral, and deeply calming — a classic evening-style blend.
Chamomile flowers (Matricaria chamomilla)
• Naturally caffeine-free
• Light, floral, and softly sweet in flavour
• Gentle and easy to drink
• Suitable for any time of day
10 servings - Loose leaf - Optional compostable teabags
